events
Sustaining our environment: Developing our Greenprint
The Meredith College campus theme this year is: Sustaining our Environment: Developing our Greenprint. Join us for a “green” dinner and a spirited discussion. The menu will consist of local and organic items. Vegetarian and vegan choices available.
Parent/Daughter Dinner Series, Meredith College (Individuals are welcome to attend)
Informative panel discussion on “green living.” Panelists will include Dr. Janice Swab, Professor of Biology Emerita, Meredith College, and Tanya Denckla Cobb, Senior Associate, UVa Institute for Environmental Negotiation and author of the book,“The Gardener’s
A-Z Guide to Growing Organic Food.” Facilitators will be Laura Fieselman, Meredith College Sustainability Coordinator and Kirk Nuss, Meredith College Admissions.
Our First Dinner
Date: Tuesday, October 14, 6:30 – 8:30 pm
Cost: $30.00 per person
Audience: Pre-teen plus
Registration deadline: Tuesday, October 7
To register: http://www.meredith.edu/outreach/registration.html
or call (919) 760-8450.
Parking pass required.
| Starts | Ends | Location |
| 7:30 pm Tuesday, October 14 | 9:30 pm Tuesday, October 14 | Meredith College |
| More information | ||
| Recommended ages: Middle School and up | ||
| Registration required: Yes, before the event | ||
| Cost: $30 per person | ||
| Contact info: Laurie Brooks 919-760-8450 www.meredith.edu/outreach | ||

